Average score* 86/100Mediterranean vegetable stew
Discover this Mediterranean vegetable stew, a comforting and colorful dish that is easy to prepare.
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Mediterranean vegetable stew, Apple and zucchini stew, eggplant and turnip, Ground apple and peas…
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Average score* 86/100Discover this Mediterranean vegetable stew, a comforting and colorful dish that is easy to prepare.
Average score* 89/100A flavorful stew featuring garden apples and zucchini, simmered with spices for a unique taste.
Average score* 95/100A simple and delicious recipe featuring eggplant and Jerusalem artichokes, perfect as a side dish with rice or bread.
Average score* 93/100A simple and popular dish, perfect for everyday meals. Heat some oil in a pan, add spices, potatoes, and peas, and serve.
Average score* 93/100A popular Indian dish, often served as a side dish with rice and lentils, but also with bread or flatbreads.
Average score* 93/100Discover these delicious apple cakes, a popular dish in Southeast Asia, that are easy to prepare and full of flavor.
Average score* 96/100A delicious apple and potato cake, perfect as an appetizer or a simple yet flavorful starter.
Average score* 93/100A popular vegetable dish in Bengali cuisine, made with potatoes and zucchini. Spicy and flavorful.
Average score* 91/100A hearty stew of ground apples with Indian spices, served with white rice or bread.
Average score* 91/100Discover this simple and delicious recipe for pork stew with daikon, a white Japanese root vegetable that adds a refreshing touch.
Average score* 100/100A quick and delicious Belgian endive soup, perfect for a light meal.
Average score* 82/100Discover this delicious recipe for sausage and ham simmered in a flavorful white wine, served with a tomato purée.