Average score* 94/100Alborón
A traditional Andalusian dish, the alborón is a refreshing and light soup made with vegetables and eggs.
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Alborón, cayenne pepper, Cayenne garlic (Allium sativum), Spicy garlic (Allium sativum)…
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Average score* 94/100A traditional Andalusian dish, the alborón is a refreshing and light soup made with vegetables and eggs.
Average score* 84/100Traditional cayenne pepper recipe, served with boiled potatoes and topped with hard-boiled eggs and olives.
Average score* 60/100Traditional Belgian recipe for Allium sativum de Cayenne, a flavorful and historically significant dish.
Average score* 79/100Discover this traditional Spanish recipe for spicy garlic, perfect for accompanying your meat or fish dishes.
Average score* 54/100Traditional Colombian recipe, served with rice and avocado, for 8 people.
Average score* 69/100A delicious chicken curry dish, inspired by Californian Indian restaurants, served with steamed rice.
Average score* 100/100Goop cake pan spray is an alternative to butter and flour for greasing and flouring cake pans. It’s ideal for complex shapes, making it easy to remove the…
Average score* 97/100A traditional Belgian chocolate dessert, passed down through generations and now a beloved classic.
Average score* 60/100A traditional Sicilian fish soup, served with grilled bread or used as a side dish with Trapani couscous.
Average score* 99/100A unique dish, perfect for any season. Shrimp and rice, coated in an orange-flavored sauce.
Average score* 91/100Discover this delicious recipe for fusilli pasta with zucchini and walnuts, perfect for a family dinner.
Average score* 92/100Enjoy these fusilli pasta, cooked with tomatoes, mozzarella, and pecorino cheese, for an authentic and delicious meal.