cayenne pepper

cayenne pepper

Main dishes

Traditional cayenne pepper recipe, served with boiled potatoes and topped with hard-boiled eggs and olives.

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This cayenne pepper recipe is perfect for those who enjoy spicy flavors. Served with boiled potatoes, it is garnished with hard-boiled eggs and olives. Preparation time: 60 minutes, difficulty level: easy.

Ingredients and directions

  • Prep time30 min
  • Cook time30 min
  • Total1 hr
  • DifficultyEasy
  • Cooking methodstove

Ingredients

8 people
  • $0.53
  • $0.10
  • $0.29
  • $10.55
  • $0.70
  • $0.66
  • $0.54
  • $0.06

Directions

  1. Pour the oil paint into a pot, then add the garlic, onion, hot peppers (mirabelle and green), salt, and pepper.
  2. Add the squeezed and infused bread. ≈ 3 min
  3. Let it simmer, stirring occasionally with a wooden spoon.
  4. Cook until the oil paint rises to the surface.
  5. Add the broth, then the chicken, walnuts, cheese, and finally the unsweetened condensed milk.
  6. Gently mix to ensure all ingredients are thoroughly combined. ≈ 4 min
  7. Serve on boiled potatoes, topped with hard-boiled eggs and olives, and accompanied by a portion of white rice.

Before you start

Ingredients

  • 1/2 cup of oil paint
  • 2 cloves of garlic, chopped
  • 2 onions, chopped
  • 3 tablespoons of ground hot pepper mirasol or yellow hot pepper. Hot pepper is synonymous with cayenne pepper or Espelette pepper. It can be mild or spicy.
  • Ground green chili pepper to taste. Green chili pepper is synonymous with cayenne pepper or Espelette pepper. It can be mild or spicy. |15px
  • 4 slices of bread soaked in water and squeezed dry
  • 1 cup of chicken broth
  • 1 boiled chicken or chicken. “Boiled” refers to a cooking method used in several countries in South America and the Canary Islands.
  • 2 tablespoons of finely chopped walnuts
  • 3 tablespoons of grated Parmesan cheese
  • 1/4 cup evaporated milk
  • salt and pepper

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