Average score* 72/100Spicy green chili sauce
A traditional Javanese dish, unique and delicious, stir-fried with large green chili peppers. Served during family gatherings or celebrations.
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Spicy green chili sauce, Green beans and ham, Chicken and beef broth, Catalan-style broth…
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Average score* 72/100A traditional Javanese dish, unique and delicious, stir-fried with large green chili peppers. Served during family gatherings or celebrations.
Average score* 91/100A delicious recipe for slow-cooked green beans with ham, perfect for a quick and tasty meal.
Average score* 65/100A delicious chicken and beef broth, perfect for making soups or sauces.
Average score* 46/100A delicious Catalan-style stew, rich in flavor and history, made with pieces of meat and vegetables.
Average score* 70/100A delicious chicken stew with caramelized onions and a golden-brown crust.
Average score* 60/100A traditional Catalan recipe, full of flavor and perfect for a traveler seeking comfort food.
Average score* 81/100A traditional recipe from the Gastronomy of the Alt Urgell region, made with horns, freixura (a type of cured pork product), and bacon.
Average score* 87/100A refreshing and flavorful soup, perfect for starting the New Year celebrations, featuring shrimp and mushrooms.
Average score* 89/100Discover this unique pineapple and pepper stew, perfect as a light dessert or a flavorful appetizer.
Average score* 82/100A delicious fruit chutney, perfect for many occasions, easy to make, and with a flavourful ginger note.
Average score* 75/100A pineapple chutney made with onions, ginger, and coconut milk, served with pan-fried duck breasts.
Average score* 71/100Delicious shrimp crepes from Amsterdam, perfect for a quick and satisfying meal.