Average score* 95/100
Desserts
Hard caramel with a creamy texture
A delicious caramel, made with cream, caramelized to a golden color, and then cooled in a mold.
Oven recipes
Oven recipes: 1630 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Hard caramel with a creamy texture, Salted butter caramel, meatloaf, Almond paste…
- 1630recipes
- 1 hr 6 minon average
- 1032easy to make
By appliance and cooking method
- Oven recipes1630
- Pan-fried recipes1197
- Blender recipes440
- Deep-fried recipes244
- Casserole and stew recipes216
- Steamed recipes104
- No-cook recipes76
- Wok recipes58
- Barbecue recipes37
- Microwave recipes26
- Plancha recipes15
1630 recipes
Average score* 95/100
Average score* 99/100
Desserts
Salted butter caramel
Discover this simple yet delicious recipe for salted butter caramel, perfect for accompanying your desserts.
Average score* 63/100
Main dishes
meatloaf
A nourishing and comforting dish, perfect for winter meals.
Average score* 97/100
Baking
Almond paste
Discover this easy-to-make almond paste recipe, perfect for accompanying your traditional desserts.
Average score* 95/100
Baking
shortcrust pastry
A base for a wide variety of tarts and pastries, both sweet and savory.
Average score* 94/100
Main dishes
reduced-fat butter
A versatile French sauce, made with water and cold butter for a smooth, creamy texture, suitable for a wide range of dishes.
Average score* 96/100
Main dishes
Bengalese apple
These unpeeled and steamed Indian-style potatoes, seasoned with panch puran seeds, are a typical accompaniment to Indian cuisine.
Average score* 30/100
Main dishes
Coq à la neretaine
Traditional Belgian recipe for slow-cooked turkey in the oven, with herbs and white wine.
Average score* 87/100
Desserts
Susumelle
Traditional Belgian cakes made with flour, yeast, and chocolate, perfect for an afternoon snack or treat.
Average score* 96/100
Desserts
brownie
Discover this delicious American pastry, with its rich chocolate and pecan flavors.
Average score* 90/100
Main dishes
Broken
This traditional Valaisian dish, known as “brisolée,” combines roasted chestnuts with cheese, dried meat, and autumn fruits.
Average score* 91/100
Main dishes
Alpuente’s Ears
A traditional Spanish recipe for crispy and flavorful pork ears.