Average score* 17/100
Main dishes
Provençal-style roasted lamb
A traditional roast lamb, perfect for Easter or a family Sunday meal.
Oven recipes
Oven recipes: 1630 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Provençal-style roasted lamb, rice and cod, Cuban bowling, Américains with Hartshorn Flavoring…
- 1630recipes
- 1 hr 6 minon average
- 1032easy to make
By appliance and cooking method
- Oven recipes1630
- Pan-fried recipes1197
- Blender recipes440
- Deep-fried recipes244
- Casserole and stew recipes216
- Steamed recipes104
- No-cook recipes76
- Wok recipes58
- Barbecue recipes37
- Microwave recipes26
- Plancha recipes15
1630 recipes
Average score* 17/100
Average score* 30/100
Main dishes
rice and cod
Simple recipe for cod with rice, ideal for two people.
Average score* 25/100
Main dishes
Cuban bowling
A hearty beef dish, filled with chorizo and simmered in a flavorful tomato sauce.
Average score* 36/100
Baking
Américains with Hartshorn Flavoring
Crisp yet tender little cakes, topped with sugar icing or chocolate and served after baking. Belgian américains cookies for your celebrations.
Average score* 17/100
Main dishes
crescent
Discover the recipe for crescent, a pastry made with puff pastry.
Average score* 38/100
Desserts
Aachen Style Printing
Traditional spiced cake from the Aachen region, baked to perfection for an unparalleled taste.
Average score* 17/100
Main dishes
Roasted lamb shoulder with apple and potato stuffing, in the style of Ayerbe
A Spanish lamb shoulder marinated in white wine, studded with garlic and parsley, covered in bacon, and roasted on a bed of apple slices.
Average score* 56/100
Main dishes
Snail soup
A classic of Baoulé culinary heritage, snail kedjenou is prepared in a clay pot and shaken to prevent the bottom from sticking. A flavorful and unique dis…
Average score* 36/100
Main dishes
Spinach Biryani
A traditional vegetarian dish from Bengali cuisine, rich in aroma and flavor, perfect for rice lovers.
Average score* 54/100
Main dishes
Paprika-seasoned fish
A simple and delicious dish for beginners, flavored with paprika and served with cauliflower.
Average score* 65/100
Baking
Fresh cheese tart baked on puff pastry
A pre-baked tart with a fresh cheese filling on puff pastry, topped with sweetened whipped cream and served fresh, accompanied by a red berry coulis.
Average score* 92/100
Main dishes
Flamenco-style eggs in individual ramekins
“Eggs à la flamenca, cooked in ramekins with a tomato sauce, chorizo, bacon, green peas, and French fries: a generous and colorful Spanish dish.”