Average score* 78/100
Baking
Chocolate rolled cake
A classic Christmas log cake: a delicate sponge cake rolled in a dishcloth and covered in a rich chocolate cream, ready in just 40 minutes, perfect for th…
French recipes
French recipes: 140 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Chocolate rolled cake, Fresh Fruit Salad: Apple, Kiwi, Melon, Pomegranate, Mango, Orange and Strawberries, Green Bean, Cucumber and Red Onion Salad, Ratatouille in chicken broth…
- 140recipes
- 58 minon average
- 88easy to make
World cuisines
- Belgian recipes1976
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140 recipes
Average score* 78/100
Average score* 90/100
Desserts
Fresh Fruit Salad: Apple, Kiwi, Melon, Pomegranate, Mango, Orange and Strawberries
Homemade fresh fruit salad with apple, kiwis, melon, pomegranate, mango, orange and strawberries, cut into pieces and served well chilled.
Average score* 94/100
Appetizers
Green Bean, Cucumber and Red Onion Salad
Green bean salad with crisp-tender beans, cucumber and red onion, dressed with olive oil and white wine vinegar: fresh and light.
Average score* 93/100
Main dishes
Ratatouille in chicken broth
A quick ratatouille made with onions, tomatoes, zucchini, eggplant, and bell peppers, seasoned with tomato paste, bay leaf, oregano, and basil. Ready in j…
Average score* 61/100
Main dishes
Traditional cassoulet
A delicious cassoulet, a classic dish from the French southwest, made with pork and navy beans.
Average score* 93/100
Desserts
Peach and Apricot Puff Pastry Tart
Peach and apricot tart on pre-baked puff pastry, topped with eggs, sugar and cream: 30 minutes of baking in total.
Average score* 96/100
Main dishes
Cookeo Meatballs with Peas, Carrots and Potatoes
Meatballs with peas, carrots and potatoes pressure-cooked in the Cookeo and seasoned with turmeric: a complete meal in 25 minutes.
Average score* 91/100
Sauces
Beeton’s béchamel sauce recipe
Béchamel sauce, a fundamental element of French cuisine, is easy to make and can be used in a variety of dishes.
Average score* 88/100
Desserts
Spinach and cashew nut vegetarian quiche
Discover this vegetarian version of the traditional quiche, filled with spinach and cashew nuts. A delicious and healthy recipe.
Average score* 93/100
Main dishes
Monteynard-style eggs, Isère rice gratin
A traditional dish from the Isère region: rice cooked in milk, with soft-boiled eggs nestled inside, all topped with Parmesan or Gruyère cheese and sprink…
Average score* 45/100
Main dishes
Classic chicken fricasse with mushrooms
A slow-cooked chicken stew in a creamy sauce made with chicken stock, shallots, and mushrooms, thickened with cream and egg yolk: a classic chicken pot pi…
Average score* 68/100
Baking
Soft almond frangipane cake
A dense and moist almond cake, made with almond paste, eggs, and whipped egg whites, baked for 45 minutes and dusted with powdered sugar: perfect for ten …