Average score* 73/100
Desserts
Purciddùzzi
Traditional Italian crackers, soaked in wine and honey, for a unique and delicious dessert.
Deep-fried recipes
Deep-fried recipes: 244 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Purciddùzzi, Kibbé, Delicious, crispy Lombok crackers, Chicken in chili…
- 244recipes
- 48 minon average
- 126easy to make
By appliance and cooking method
- Oven recipes1630
- Pan-fried recipes1197
- Blender recipes440
- Deep-fried recipes244
- Casserole and stew recipes216
- Steamed recipes104
- No-cook recipes76
- Wok recipes58
- Barbecue recipes37
- Microwave recipes26
- Plancha recipes15
244 recipes
Average score* 73/100
Average score* 68/100
Main dishes
Kibbé
A traditional kibbeh recipe, a dish consisting of ground meat wrapped in bulgur.
Average score* 73/100
Baking
Delicious, crispy Lombok crackers
Crispy Lombok crackers made with rice flour and coconut milk, cut into crescent shapes and then fried until golden brown. A festive treat.
Average score* 92/100
Main dishes
Chicken in chili
A popular Chinese dish consisting of fried chicken seasoned with spices and a sauce, traditionally served with fried rice or noodles.
Average score* 76/100
Snacks
Indian chickpea and broad bean falafel
Chickpea and broad bean falafel, seasoned with garlic and spices, lightly fried and served with sauces and tamarind juice, all with a nice kick.
Average score* 96/100
Main dishes
Spicy, deep-fried fish, a Kerala specialty
Fish marinated in a mixture of spices, ginger, garlic, and lemon, then fried in coconut oil. A simple and flavorful dish from Kerala.
Average score* 99/100
Main dishes
fried eggs cooked in olive oil and garlic
Very fresh eggs, fried in olive oil infused with garlic, and drizzled with warm oil paint to create a crispy white and a still-soft yellow yolk.
Average score* 76/100
Snacks
Ravioli with crispy, fried pork and shrimp
Chinese pork, shrimp, and bamboo shoot ravioli, filled and then fried until golden and crispy – a classic dish in Chinese cuisine.
Average score* 87/100
Snacks
Traditional Apple Bags
Enjoy these traditional Dutch apple pastries, a specialty perfect for New Year’s Eve.
Average score* 58/100
Vegetarian
Spicy Bengali lentil fritters
Crispy dal mung fritters, served with a spiced apple and tomato sauce, and a vegetarian Bengali curry.
Average score* 74/100
Main dishes
Fried cod in a pine nut sauce
A Catalan recipe for fried, salted cod, shaped into a fritter, and served with a saffron-infused sauce made with parsley, cumin, and pine nuts, slowly sim…
Average score* 75/100
Main dishes
Potato Cakes
Try these fried potato cakes flavored with lemon and pastis. A traditional Belgian recipe.