Average score* 100/100Green pepper sauce
A delicious green pepper sauce to accompany your meat or fish dishes.
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Green pepper sauce, Grythytte bread, Saffron-flavored crepe from Gotland, Glaze for pastries…
World cuisines
Average score* 100/100A delicious green pepper sauce to accompany your meat or fish dishes.
Average score* 87/100Discover this traditional Belgian recipe for buckwheat seed bread, which is easy to make and delicious.
Average score* 95/100Discover these unique crepes with exotic flavors, featuring saffron from Gotland, rice, and candied fruits.
Average score* 100/100Discover how to create a simple and delicious icing to perfect your pastries.
Average score* 97/100Learn how to make homemade ice cream with this simple and delicious recipe. Perfect for all flavors!
Average score* 95/100A simple yet delicious fruit tart featuring raspberries, bananas, and kiwifruit, topped with white chocolate.
Average score* 93/100Discover these delicious beef steaks, enhanced with sun-dried tomatoes and feta cheese, perfect for a special dinner.
Average score* 44/100A four-layered, moist cake, filled with a creamy butter cream and peanut butter.
Average score* 98/100Discover this recipe for stuffed tomatoes with cheese, a refreshing and delicious dish perfect for warm weather.
Average score* 76/100A chocolate pie dough without actual chocolate, perfect for those who enjoy the taste of chocolate without consuming it.
Average score* 55/100Discover this traditional recipe for duck, featuring a blend of spices and herbs.
Average score* 90/100Discover this delicious recipe for rice with goji berries, perfect for a delicious and healthy dinner.