Saffron-flavored crepe from Gotland

Saffron-flavored crepe from Gotland

Main dishes

Discover these unique crepes with exotic flavors, featuring saffron from Gotland, rice, and candied fruits.

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These exotic-flavored crepes are a delicious way to enjoy saffron from Gotland, a rare and valuable ingredient.

Ingredients and directions

  • Prep time10 min
  • Cook time30 min
  • Total40 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodfour
  • Estimated cost$1.91 $0.48 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

4 people
  • $0.70
  • $0.06
  • $0.53
  • $0.33
  • $0.15
  • $0.14

Prices from US supermarkets for 4 of 6 ingredients; Belgian prices for the rest.

Directions

  1. Add a pinch of saffron along with a little sugar. ≈ 3 min
  2. Mix it with the remaining ingredients. ≈ 4 min
  3. Pour une cuisson au four, pourver the mixture into a greased baking dish or a gratin dish. ≈ 3 min
  4. Bake in the oven, on the lower rack, at 200 degrees for 30 minutes.

The bill

Saffron-flavored crepe from Gotland

  • 2 eggs$0.70
  • 1 tablespoon of grape juice$0.06
  • 1 teaspoon of cinnamon or cardamom$0.53
  • 1 tablespoon of walnut halves$0.33
  • a pinch of lemon or orange zest$0.15
  • 1 tablespoon of butter$0.14

Total$1.91

that's $0.48 per person

Estimated price; varies by store.

Before you start

Ingredients

  • 1 cup of rice porridge
  • 2 eggs
  • 1 packet of saffron
  • 1 tablespoon of grape juice
  • 1 teaspoon of cinnamon or cardamom
  • 1 tablespoon of walnut halves
  • a pinch of lemon or orange zest
  • 1 tablespoon of butter

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