Average score* 72/100Stuffed zucchini and chicken
Stuff zucchini with a mixture of chicken and rice for a flavorful and colorful appetizer.
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Stuffed zucchini and chicken, Berry cake, Homemade caramel custard, Meat stew…
World cuisines
Average score* 72/100Stuff zucchini with a mixture of chicken and rice for a flavorful and colorful appetizer.
Average score* 95/100A simple and delicious cake for children, decorated with berries.
Average score* 83/100Discover how to make the perfect homemade caramel cream, unlike anything you’ve ever tasted in a jar!
Average score* 59/100A hearty and flavorful stew made with beef or chicken, simmered with vegetables and rice.
Average score* 75/100A traditional dessert from the western region, which is both delicious and full of flavour.
Average score* 99/100A simple and flavorful omelet, garnished with parsley and onion.
Average score* 86/100A hearty, vegetable-based dish, perfect for days when you want to change up your meals.
Average score* 98/100Discover this spinach tart dough recipe, perfect for vegetarian appetizers.
Average score* 75/100A delicious and easy-to-prepare salad made with fresh, local apples.
Average score* 94/100A delicious accompaniment to your grilled dishes, featuring cheese and wrapped in bacon.
Average score* 65/100Discover the traditional recipe for “pain de seigle,” a delicious and crispy Belgian bread.
Average score* 92/100Discover this delicious blueberry pie, perfect for a light and refreshing dessert.