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Discover this delicious and refreshing recipe for a ground apple salad.
Ingredients and directions
- Prep time20 min
- Cook time—
- Resting6 hr
- Total6 hr 20 min
- DifficultyEasy
- CostBudget
- Cooking methodsalad
- Estimated cost$3.82 $0.96 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $2.86
- $0.15
- $0.64
- $0.17
Prices from US supermarkets for 2 of 4 ingredients; Belgian prices for the rest.
Directions
- Peel and cut the earthenware apples, but not too soft. ≈ 8 min
- Dice the cucumbers and finely chop the onion. ≈ 8 min
- Gently mix the ingredients, gradually incorporating them. ≈ 4 min
- Add salt to the salad to your liking. ≈ 3 min
- Whip the cream until it forms a light consistency, then gently fold in the mayonnaise. ≈ 4 min
- Pour over the sauce over the salad ingredients. ≈ 3 min
- Keep the ground apple salad refrigerated for at least 5 to 6 hours before serving.
The bill
Ground apple salad
- 10 earthenware apple pots, steamed$2.86
- 1 large onion or 2 tablespoons of leek rings$0.15
- 1-2 small pickles or pickled vegetables$0.64
- 2 tablespoons of mayonnaise (or sour cream)$0.17
Total$3.82
that's $0.96 per person
Estimated price; varies by store.
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