Average score* 91/100Pasta dough
Learn how to make your own homemade pasta in just a few simple steps and enjoy the fruits of your labor.
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Pasta dough, an egg in a dill sauce, Mexican woman shot, Goat cheese with cashew nuts…
World cuisines
Average score* 91/100Learn how to make your own homemade pasta in just a few simple steps and enjoy the fruits of your labor.
Average score* 96/100Discover this recipe for baked eggs, served with a delicious dill sauce.
Average score* 65/100Combine colorful vegetables in a slow cooker for a flavorful and vibrant stew.
Average score* 72/100A soft and creamy vegan cheese, perfect for accompanying your dishes.
Average score* 96/100A flavorful fish stew, cooked in a spicy sauce made with mustard oil and cumin. Serve with rice for a delicious lunch.
Average score* 90/100Discover this delicious apple pie, perfect for a simple and tasty dessert.
Average score* 71/100A sweet and fragrant apple jam with lavender flowers, perfect for accompanying your morning coffee.
Average score* 92/100A round apple cake filled with sugar and spices, wrapped in puff pastry, and baked in the oven.
Average score* 90/100A flavorful sauce made with onions and curry, perfect for accompanying your dishes.
Average score* 93/100A soft and delicious cake, perfect for an afternoon snack or a treat.
Average score* 97/100A perfect pastry cream, ideal for decorating your Belgian desserts, ready in just 30 minutes.
Average score* 100/100Discover this delicious and easy-to-prepare spice blend, perfect for marinating meats or vegetables.