Average score* 95/100Cauliflower soup with vegetable broth
A refreshing and flavorful soup with cauliflower, yellow beet, and vegetable stock as its main ingredients.
Belgian recipes
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Cauliflower soup with vegetable broth, Fruit-flavored agar gel, Red cabbage stew, Seafood spaghetti…
- 1976recipes
- 51 minon average
- 1635easy to make
World cuisines
- Belgian recipes1976
- Italian recipes264
- Indian recipes160
- French recipes140
- American recipes134
- Spanish recipes130
- Asian recipes108
- German recipes96
- Scandinavian recipes90
- Vietnamese recipes74
- Polish recipes69
- Turkish recipes62
- Hungarian recipes57
- Tex-Mex and Mexican recipes41
- Thai recipes35
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- British recipes28
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- Russian recipes11
- Korean recipes8
- Portuguese recipes6
- Lebanese recipes6
- Caribbean and Creole recipes6
1976 recipes
Average score* 95/100
Average score* 100/100
Desserts
Fruit-flavored agar gel
This vegetarian and lactose-free dessert, a fruit-based agar gel, is flavored with tangerine and served with a garnish of nuts.
Average score* 93/100
Main dishes
Red cabbage stew
A delicious and nutritious stew, easy to prepare with a variety of vegetables. Ideal for cold days.
Average score* 78/100
Main dishes
Seafood spaghetti
Discover this refined spaghetti dish with seafood, bursting with flavor.
Average score* 94/100
Main dishes
Spaghetti with basil
This is a simple yet delicious dish, perfect for a family dinner: spaghetti with basil.
Average score* 95/100
Drinks
Valencia water
A refreshing and cool drink for two, ready in just 10 minutes.
Average score* 85/100
Snacks
Gordal olive jam
A traditional recipe for Gordal olive jam, a variety of olive from the Guadix region, that is simple and delicious.
Average score* 56/100
Snacks
Marinated olives with a sea-like flavor
Discover these delicious olives, marinated in a rich herb and vinegar brine. They are perfect for an appetizer or to accompany your meals.
Average score* 95/100
Appetizers
Green Beans with Cod and Scallions
A delicious Belgian starter of green beans, cod and scallions, ready in an hour. Try this green beans with cod recipe.
Average score* 99/100
Appetizers
Anchovies in Olive Oil
Thin anchovy slices in an olive oil and vinegar sauce, perfect for serving with toast.
Average score* 95/100
Main dishes
Grilled Lamb Chops
Try these grilled lamb chops, simply seasoned with ground pepper. Ready in minutes and full of flavor.
Average score* 47/100
Main dishes
Apple Bread
Try this apple bread recipe, a classic revisited with apples, sugar and spices.