Average score* 91/100
Desserts
Walnut brownie
Discover these soft and delicious brownies, perfect for an afternoon snack or treat. Add walnuts and dark chocolate for a unique flavor.
American recipes
American recipes: 134 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Walnut brownie, Betty’s Salad, Double chocolate cheesecake, Bronx cocktail, made with gin and orange…
- 134recipes
- 55 minon average
- 93easy to make
World cuisines
- Belgian recipes1976
- Italian recipes264
- Indian recipes160
- French recipes140
- American recipes134
- Spanish recipes130
- Asian recipes108
- German recipes96
- Scandinavian recipes90
- Vietnamese recipes74
- Polish recipes69
- Turkish recipes62
- Hungarian recipes57
- Tex-Mex and Mexican recipes41
- Thai recipes35
- Chinese recipes34
- Dutch recipes33
- British recipes28
- North African recipes26
- Japanese recipes26
- Greek recipes24
- African recipes20
- Mediterranean recipes18
- Swiss recipes13
- Russian recipes11
- Korean recipes8
- Portuguese recipes6
- Lebanese recipes6
- Caribbean and Creole recipes6
134 recipes
Average score* 91/100
Average score* 95/100
Main dishes
Betty’s Salad
Midwest regional salad, created by Betty Timko. A refreshing salad featuring baby spinach, hard-boiled eggs, and fried bacon.
Average score* 46/100
Desserts
Double chocolate cheesecake
A double chocolate cheesecake, creamy and rich, on a cocoa biscuit base and decorated with melted white chocolate: best prepared the day before.
Average score* 95/100
Drinks
Bronx cocktail, made with gin and orange
The Bronx is a New York-inspired cocktail, a variation of the Manhattan, that combines gin, orange juice, and two types of vermouth – a dry one and a swee…
Average score* 92/100
Baking
Homemade communion wafers made with flour and water.
Prepare 6 small, unleavened bread rolls made only of water and flour, baked for a few minutes in the oven: a basic recipe that can be made in 30 minutes.
Average score* 74/100
Main dishes
Balsamic steak and brie sandwiches
Golden, buttery paninis: thinly sliced grilled steak marinated in balsamic vinegar, with melted brie cheese between two slices of white bread. A delicious…
Average score* 70/100
Main dishes
Spice blend for roasted chicken
A homemade spice blend featuring paprika, rosemary, thyme, lemon pepper, and chipotle, perfect for flavoring your roasted chicken, and ready in just ten m…
Average score* 52/100
Main dishes
Frangollo, a dish made with crushed wheat, pumpkin, and pancetta.
Frangollo, a South American dish: crushed wheat, pumpkin, sweet potatoes, and salty bacon, simmered with cumin and paprika, and served with green onions.
Average score* 46/100
Main dishes
Smoked beef ribs on the barbecue
High-quality beef short ribs, slowly smoked over mesquite wood and then seared on the grill for a delicious crust.
Average score* 91/100
Snacks
Barbecued apple chips
Homemade French fries, cooked at 190 °C and seasoned with a barbecue spice blend, just as good as those you’d buy in a store.
Average score* 46/100
Main dishes
French Dip Sandwich
An American classic, the au jus sandwich is slow-cooked for six hours for tender, flavorful meat. Served on French rolls.
Average score* 63/100
Main dishes
Chili with meat
A traditional chili con carne, rich in flavor and meat, served with kidney beans and pinto beans.