Average score* 80/100Asparagus crepe
Delicious crepes filled with asparagus, avocado, and toasted walnuts. Perfect for an Easter brunch!
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Asparagus crepe, Mushroom soup, Shrimp in olive oil sauce, Valencian paella with chicken, rabbit, and globe artichokes…
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Average score* 80/100Delicious crepes filled with asparagus, avocado, and toasted walnuts. Perfect for an Easter brunch!
Average score* 79/100A delicious mushroom soup, perfect for a cold meal.
Average score* 86/100Discover this simple yet delicious Mediterranean dish, perfect for a light meal.
Average score* 40/100A paella made with chicken, rabbit, flat beans, lima beans, and artichokes, seasoned with a sprig of rosemary after cooking.
Average score* 26/100Marinated veal sweetbreads, soaked in curry overnight, sautéed with onions and mushrooms, and then topped with a white wine cream sauce, served with plain…
Average score* 70/100Discover this creamy and refreshing take on the traditional Manchego gazpacho, enhanced with seafood.
Average score* 79/100A simple pasta recipe with cherry tomatoes, smoked ham, and arugula, perfect for a light and flavorful meal.
Average score* 59/100Discover this delicious recipe for venison tenderloin, served with a creamy mushroom sauce.
Average score* 52/100Two Dutch ways to serve meatloafs with an egg: either pan-fried alongside cooked meat, or coated in ground meat and then topped with tomato sauce.
Average score* 58/100Persian-style beef and lamb hamburgers, with celery, carrot, onion, and nutmeg, in two sizes, either fried or baked.
Average score* 83/100A delicious Vietnamese apple dessert, easy to make and ready in just 15 minutes.
Average score* 52/100A traditional and flavorful dish featuring fragrant basmati rice and marinated chicken, served under a cloche to enhance the flavors.