Average score* 50/100Barley soup
A hearty and warming soup made with barley, smoked bacon, and vegetables.
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Barley soup, Shepherd’s soup, Fried chicken, Carrot and paprika sandwich…
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Average score* 50/100A hearty and warming soup made with barley, smoked bacon, and vegetables.
Average score* 58/100A traditional soup recipe made with chicken, rabbit, and basic ingredients, perfect for lunch.
Average score* 73/100Simple and delicious fried chicken recipe, perfect for a family dinner.
Average score* 93/100Discover this healthy toast recipe, featuring tofu, oatmeal, and colorful vegetables.
Average score* 77/100Pasta with butter, served with a beef and mushroom stew, seasoned with tomatoes, parsley, and sliced cheese: a complete dish.
Average score* 58/100A rich paella packed with vegetables and without meat, perfect for vegetarian food lovers.
Average score* 74/100Lentil recipe inspired by the style of Rosario Clemente, served with meat and onion.
Average score* 75/100A pineapple chutney made with onions, ginger, and coconut milk, served with pan-fried duck breasts.
Average score* 79/100Discover this recipe for hearty apple and potato pasta, a comforting and easy-to-make dish.
Average score* 50/100Discover this Lebanese dish recipe that combines ground meat, rice, potatoes, and grapes for a balanced and delicious meal.
Average score* 87/100Discover this delicious recipe for shrimp and egg stir-fried noodles, perfect for a quick and tasty dinner.
Average score* 75/100Spaghetti cooked al dente, grated zucchini, cherry tomatoes, and Parmesan cheese: a fresh and light pasta dish, ready in 40 minutes for two people.