Ground apple paste
Discover this recipe for hearty apple and potato pasta, a comforting and easy-to-make dish.
These Austrian apple cakes are a classic dessert. They are flavored with tea and caramel, offering a unique taste.
Ingredients and directions
- Prep time15 min
- Cook time20 min
- Total35 min
- DifficultyMedium
- CostBudget
- Cooking methodstove
- Estimated cost$5.59 $1.40 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $0.10
- $0.04
- $0.02
- $0.09
- $0.70
- $0.04
- $1.24
- $3.29
- $0.07
Prices from US supermarkets for 5 of 9 ingredients; Belgian prices for the rest.
Directions
- Crush the baked and peeled apples, mix with flour, sugar, salt, vanilla, and eggs, then thoroughly combine. ≈ 4 min
- Make small pasta shapes and cook them in melted tea fat, ensuring they are completely coated to achieve a beautiful brown color.
- Finally, add 1/8 of a litre of milk and let it simmer for about 2 minutes.
- 1/8 of a litre of milk, vanilla pudding, and caramel, mixed together. ≈ 4 min
- While this is happening, bring the remaining milk to a boil, then add the mixture and let it simmer again.
- Enjoy your meal and good luck. ≈ 3 min
- Would you like to see the recipe with images? ≈ 3 min
- Click here: [http://www.prinz-amstetten.at/kochrezepte/brioschkipferl/brioschkipferl.htm] ≈ 3 min
- Print the recipe in PDF format: [http://www.prinz-amstetten.at/kochrezepte/kartoffelnudeln/kartoffelnudeln.PDF] ≈ 3 min
The bill
Ground apple paste
- 55 g of terracotta-colored apples$0.10
- 30 g of flour$0.04
- 5 grams of sugar$0.02
- 1 tablespoon of vanilla sugar$0.09
- 2 eggs$0.70
- A pinch of salt. 5g of tea$0.04
- 1.25 liters of milk$1.24
- 1 vanilla pudding cup$3.29
- 4 tablespoons of sugar$0.07
Total$5.59
that's $1.40 per person
Estimated price; varies by store.
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