Average score* 91/100Belgian endive soup
A light and flavorful soup made with Belgian endive, perfect for a winter meal.
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Belgian endive soup, Raspberry leaf drink, rice and kimchi, Beef steaks with sun-dried tomatoes and feta cheese…
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Average score* 91/100A light and flavorful soup made with Belgian endive, perfect for a winter meal.
Average score* 100/100Enjoy this refreshing and flavorful drink, made with raspberry leaves and water.
Average score* 81/100A nutrient-rich dish, flavored with gochujang sauce and served with vegetables.
Average score* 93/100Discover these delicious beef steaks, enhanced with sun-dried tomatoes and feta cheese, perfect for a special dinner.
Average score* 95/100Sweet corn and sautéed mushrooms, coated in a creamy yogurt, mayonnaise, and lemon sauce: a delicious and easy-to-prepare salad.
Average score* 89/100Delicious apple gnocchi, perfect for autumn. A simple and tasty recipe.
Average score* 80/100Pigeon eggs are rich in nutrients and have a unique flavor. This recipe prepares them with onions, spices, and rice, resulting in a delicious dish.
Average score* 94/100A refreshing curry soup with vegetables and coconut milk.
Average score* 61/100A delicious cassoulet, a classic dish from the French southwest, made with pork and navy beans.
Average score* 91/100A delicious and flavorful dish, featuring sticky rice, ground meat, and perfectly cooked eggs.
Average score* 88/100A classic onion dish, a simple yet flavorful starter that pairs well with meat dishes.
Average score* 95/100A thick omelette with fresh herbs: green onion, cilantro, dill, spinach, mint, and sorrel. A fragrant dish, ready in just 20 minutes.