Average score* 64/100Paisa platter
A traditional dish from the Antioquian cuisine, consisting of beans, ground meat, rice, mulberry bananas, plantain chips, chorizo, and fried pork rinds.
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Paisa platter, Belgian-style cod, code with apples, breaded cod…
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Average score* 64/100A traditional dish from the Antioquian cuisine, consisting of beans, ground meat, rice, mulberry bananas, plantain chips, chorizo, and fried pork rinds.
Average score* 96/100Discover this Belgian-style cod recipe, perfect for two people.
Average score* 56/100A simple and delicious dish for two, slow-cooked with root vegetables and peppers.
Average score* 82/100Traditional Belgian fried cod recipe, perfect for a special dinner.
Average score* 92/100A refreshing and flavorful carrot and cilantro soup, made with fresh and ground cilantro. Perfect for a light meal.
Average score* 93/100Discover this healthy toast recipe, featuring tofu, oatmeal, and colorful vegetables.
Average score* 92/100A simple and delicious carrot jam, a unique and sweet treat.
Average score* 100/100A traditional Nigerian dish that is easy to prepare, rich in carrots, and has a unique texture.
Average score* 48/100This is a traditional Italian dish: orecchiette pasta with turnip greens. It’s a flavorful and colorful meal, and the recipe is simple to follow.
Average score* 94/100Discover these fluffy omelets, filled with your favorite jam. A simple and delicious recipe for a delightful breakfast.
Average score* 93/100Soft and crispy Indian breads, perfect for accompanying curries.
Average score* 52/100Small meatballs made with ground meat, wrapped in cabbage, and cooked in a flavorful broth.