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Carrots are often used in sweet dishes with great success. This carrot jam recipe is a simple, traditional version from Denmark.
Ingredients and directions
- Prep time15 min
- Cook time35 min
- Total50 min
- DifficultyEasy
- CostBudget
- Cooking methodpan
- Estimated cost$3.82 $0.08 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
people
- $1.51
- $1.75
- $0.56
Prices in Belgium.
Directions
- Boil the water and carrots until they are tender.
- Add the lemon juice and sugar, then continue to simmer for 15 to 20 minutes.
The bill
carrot jam
- 1 kg of carrots, peeled and finely grated$1.51
- Four lemon juice$1.75
- 500 g of sugar$0.56
Total$3.82
that's $0.08 per person
Estimated price; varies by store.
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