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Belgian-style cod

Belgian-style cod

Main dishes

Discover this Belgian-style cod recipe, perfect for two people.

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Recipe from Mazbel, Ricky90, Edmenb (Wikibooks), adapted by Recette de cuisine ·

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This traditional dish is perfect for a special dinner. It’s easy and quick to prepare.

Ingredients and directions

  • Prep time15 min
  • Cook time20 min
  • Total35 min
  • DifficultyEasy
  • CostBudget
  • Cooking methodpan
  • Estimated cost$1.67 $0.84 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.

Ingredients

2 people
  • $0.42
  • $0.69
  • $0.35
  • $0.21

Prices from US supermarkets for 3 of 4 ingredients; Belgian prices for the rest.

Directions

  1. We kept the cod in the water for 36 hours, changing the water every 12 hours.
  2. We removed the scales, rinsed the cod, and then removed the skin and bones. ≈ 3 min
  3. Place a pot of salted water on the stove, add a bay leaf, and then add the vegetables. ≈ 3 min
  4. Before they reached their full potential, we added the cod fillets. ≈ 3 min
  5. We prepared the cod, decorated it with vegetables, and added a hard-boiled egg. ≈ 2 min

The bill

Belgian-style cod

  • earth apple$0.42
  • green bean$0.69
  • hard-boiled egg$0.35
  • mayonnaise$0.21

Total$1.67

that's $0.84 per person

Estimated price; varies by store.

Equipment

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Before you start

Ingredients

  • Salt-cured cod fillets
  • earth apple
  • laurel
  • green bean
  • hard-boiled egg
  • mayonnaise

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