Average score* 99/100Japanese-style omelette
Discover this traditional Japanese omelette, a delicate and flavorful dish, featuring daikon radish.
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Japanese-style omelette, Urgel Cream, Provençal shrimp, Cider soup…
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Average score* 99/100Discover this traditional Japanese omelette, a delicate and flavorful dish, featuring daikon radish.
Average score* 97/100Discover this traditional cream from the Alt Urgell region, rich in flavor and sweetness.
Average score* 97/100A recipe for shrimp cooked in a white wine and herb broth, creating a flavorful and elegant dish.
Average score* 92/100A typical soup from the Hesse region, made with cider and egg yolks for a creamy texture.
Average score* 77/100Discover this sorbet made with apple wine, a refreshing and dairy-free dessert.
Average score* 100/100A sweet and fragrant apple compote with cinnamon, perfect for a simple and delicious dessert.
Average score* 94/100A comforting and flavorful soup, perfect for cold days. Inspired by a family recipe, it is easy to make.
Average score* 100/100A slightly refined version of apple soup, prepared with champagne and Calvados. A light and elegant starter.
Average score* 93/100Discover this recipe for creamy cod fillets, perfect for a family meal. Served with toast or small fried bread.
Average score* 96/100A delicious recipe for chanterelle mushrooms, served with roasted apples, perfect for 4 people.
Average score* 98/100Discover this comforting tea with delicate flavors, perfect for a relaxing afternoon treat. A warm and delicious beverage.
Average score* 100/100Simple and healthy recipe for cauliflower rice, an ideal substitute for low-carb diets.