Average score* 84/100Stuffed zucchini with spices
Discover this delicious and easy-to-make recipe for spiced zucchini filled with a Bengali-inspired flavor. Perfect for a authentic and healthy meal.
Oven recipes: 1630 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Stuffed zucchini with spices, Snail soup, Stew with dolikpo sauce, Fruit pudding…
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Average score* 84/100Discover this delicious and easy-to-make recipe for spiced zucchini filled with a Bengali-inspired flavor. Perfect for a authentic and healthy meal.
Average score* 56/100A classic of Baoulé culinary heritage, snail kedjenou is prepared in a clay pot and shaken to prevent the bottom from sticking. A flavorful and unique dis…
Average score* 34/100A traditional Ivorian dish made with white taro and plantain bananas, served with a flavorful sauce.
Average score* 40/100Discover this delicious Polish fruit tart, featuring candied fruits and grapes, perfect for holidays.
Average score* 54/100Discover the recipe for kouign amann, a Breton cake known for its golden, crispy crust and sweet flavor.
Average score* 72/100Discover this Breton specialty, a sweet cake made with buttery, flaky pastry and with a very crispy texture.
Average score* 58/100A traditional Alsatian brioche, made in a special earthenware mold and filled with Zante currants.
Average score* 76/100Small, savory meatball-like pastries filled with apple and served with a mushroom sauce and ham.
Average score* 95/100A simple and flavorful salad mix, perfect for an appetizer or a light meal.
Average score* 95/100A “pica” is a quick and easy-to-make pizza, topped with meat, vegetables, and fermented cheese.
Average score* 94/100Discover these moist and delicious cakes, perfect for a light dessert or an appetizer.
Average score* 92/100A light and low-calorie dessert that is easy to make.