Fruit pudding
Discover this delicious Polish fruit tart, featuring candied fruits and grapes, perfect for holidays.
The Kugel is a traditional Polish dessert that comes in various forms, but the version with candied fruits and grapes is particularly popular. Here’s how to make it at home.
Ingredients and directions
- Prep time30 min
- Cook time2 hr
- Total2 hr 30 min
- DifficultyMedium
- CostModerate
- Cooking methodfour
- Estimated cost$22.71 $2.84 / serving Estimated price; varies by store.
Ingredients
people
- $19.75
- $0.40
- $1.05
- $0.77
- $0.74
Prices from US supermarkets.
Directions
- Combine the flour and eggs until a noodle-like dough forms. ≈ 4 min
- Stretch it out using a rolling pin until you have a very thin sheet. ≈ 3 min
- Combine the chopped candied fruits and the grapes. ≈ 4 min
- In a large bowl, combine 300g of crème fraîche, chopped candied fruit, and the grapes. ≈ 4 min
- Cover the dough with this mixture. ≈ 3 min
- Roll out the dough and shape it into a crown. ≈ 10 min
- Place the cake on a greased baking dish. ≈ 3 min
- Cover the Kugel with the remaining cream and bake in a moderate oven for 2 hours.
The bill
Fruit pudding
- 500 ml of heavy cream$19.75
- 300 g of flour$0.40
- 3 eggs$1.05
- 100 g of grapes$0.77
- butter$0.74
Total$22.71
that's $2.84 per person
Estimated price; varies by store.
🎬 Have a video of this recipe? Suggest a YouTube link
✏️ A mistake, an idea for this recipe? Suggest a correction
Reviews (0)
Rate this recipe Be the first to rate it!
Have you tried this recipe? Sign in to leave your review and rating.
You need to be a member to suggest a correction. Sign up for free, or sign in: you will then be able to report a mistake or suggest an improvement, and Axelle will read it.
Create a free account Sign in
You will come straight back to this recipe afterwards.