Oven recipes: 1628 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Baked eggs on bread, spinach crown, and Manchego cheese, Vietnamese-style baked pork liver pâté, Baked cod with a garlic and chili pepper oil painting., Spinach, tomato, and chili-infused puff pastry…
By appliance and cooking method
Average score* 90/100Bread slices, surrounded by a ring of spinach, Manchego cheese, and butter, topped with an egg, baked in the oven, and served with tomato sauce.
Average score* 52/100A pâté made from ground pork liver and breast, mixed with breadcrumbs soaked in milk, eggs, and a small amount of alcohol, cooked in a bain-marie and froz…
Average score* 77/100A roasted cod fillet, seasoned with a mixture of olive oil, garlic, chili peppers, vinegar, and parsley – a Basque specialty that is both tender and flavo…
Average score* 77/100A baked pastry tart with puff pastry, filled with spinach, garlic, chili peppers, tomatoes, and cheese: a vegetarian dish ready in just 20 minutes.
Average score* 76/100Seared cod patties, baked for fifteen minutes, drizzled with a warm sauce made from garlic, chili peppers, vinegar, and parsley, in the Basque style.
Average score* 92/100Cod cooked in parchment paper with a bed of leek and zucchini julienne, and cherry tomatoes: a light and flavorful dish, ready in ten minutes.
Average score* 81/100Buttered and salted potatoes, wrapped in aluminum foil, baked in the oven for one hour. Cut in a cross shape before serving.
Average score* 87/100Small, savory cheese and feta bread, quick and easy to make: perfect as an appetizer, for breakfast, or as a snack, in large or mini sizes.
Average score* 91/100A simple pizza made with homemade or pre-made dough, topped with tomato sauce, salami, Italian vegetables, and melted, crispy cheese.
Average score* 85/100A simple pumpkin puree, made by baking in aluminum foil or a saucepan. The perfect base for soups, cakes, and gratins.
Average score* 77/100A rich and decadent flat cake featuring amaretti biscuits, hazelnuts, chocolate, and candied fruits, all soaked in a small amount of liqueur, and lightene…
Average score* 90/100Enjoy these cep (chickpea) rolls, a simple and delicious recipe from Belgian cuisine.