Average score* 77/100fruit preserve
Discover how to make a simple and delicious fruit jam using oranges, lemons, and apples.
Oven recipes: 1630 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: fruit preserve, onion jam, fruit preserve, Basic dough for Christmas cookies…
By appliance and cooking method
Average score* 77/100Discover how to make a simple and delicious fruit jam using oranges, lemons, and apples.
Average score* 90/100A sweet and subtly flavored onion jam, perfect for accompanying grilled meats or sandwiches.
Average score* 68/100A simple and delicious jam made with ripe fruit and sugar. Perfect for two people.
Average score* 86/100A basic shortbread dough that can be customized to your liking: with cocoa, spices, walnuts, jam, or icing, for delicious, crispy, and golden-brown cookie…
Average score* 71/100This rice dish with smoked salmon and melted cheese is cooked in individual portions in the oven. It’s a quick and delicious recipe, best served hot.
Average score* 62/100A Polish rice casserole with chicken, mushrooms, and onion, topped with cream, cheese, and parsley, and then baked for a long time until golden brown.
Average score* 96/100Baked fish fillets, seasoned with garlic, served on a bed of parsley and onion, and topped with tomatoes, white wine, and golden breadcrumbs.
Average score* 57/100A Texas-style beef and bacon chili, spiced with cumin and coffee, topped with a golden corn bread and baked in a large, single dish.
Average score* 66/100A slow-baked gratin of mashed apples, ham, fresh cheese, and mozzarella, resulting in a beautiful golden crust.
Average score* 86/100Fudgy dark chocolate brownies, made using the water bath method, baked for 45 minutes, and topped with walnuts or chocolate chips, cut into squares.
Average score* 52/100Soft, small Russian bread, filled with a sweet, creamy cottage cheese and baked until golden brown, to create about 30 tender and delicious rolls.
Average score* 84/100Baked fish fillets on a bed of mashed potatoes and onions, simmered in milk and sprinkled with parsley: a simple and comforting dish for the whole family.