Average score* 55/100
Baking
Fresh fruit tart with pastry cream
A festive tart: a pre-baked shortcrust pastry base, filled with pastry cream and topped with bananas, kiwifruit, strawberries, and bilberries, all glazed …
Oven recipes
Oven recipes: 1630 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Fresh fruit tart with pastry cream, Lombard maize bread, made with sourdough., Marinated coq au vin, prepared overnight, Nastar, pineapple jam-filled biscuits…
- 1630recipes
- 1 hr 6 minon average
- 1032easy to make
By appliance and cooking method
- Oven recipes1630
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1630 recipes
Average score* 55/100
Average score* 52/100
Baking
Lombard maize bread, made with sourdough.
A rustic bread from the Lombardy mountains, known as “pan giald”: made with maize semolina, wheat flour, and sourdough, with a long fermentation period fo…
Average score* 34/100
Main dishes
Marinated coq au vin, prepared overnight
A generous coq au vin: chicken browned with bacon and small onions, marinated overnight in red wine with herbs, and then slowly simmered in the oven.
Average score* 62/100
Baking
Nastar, pineapple jam-filled biscuits
Indonesian-style, melt-in-your-mouth cookies filled with a cinnamon-infused pineapple jam, golden-brown with egg yolk, and decorated with grapes for festi…
Average score* 66/100
Vegetarian
Stuffed pumpkin with tofu and oatmeal
A hollowed-out pumpkin filled with tofu, onion, garlic, and herbs, bound together with oatmeal and baked, served with a salad of raw pumpkin.
Average score* 61/100
Vegetarian
Cabbage leaves filled with millet and soy
Cabbage leaves filled with millet or rice and soy protein, seasoned with marjoram, and baked until tender.
Average score* 59/100
Main dishes
peppers stuffed with apple and potato filling
Italian peppers stuffed with a mixture of ground beef, apple, egg, and onion, served on top of apple slices and baked in the oven: a dish for two.
Average score* 35/100
Main dishes
Stuffed peppers with rice and beans
Red bell peppers filled with a rice and bean mixture, tuna, artichoke hearts, and saffron, topped with tomatoes and baked in the oven: a hearty and flavor…
Average score* 92/100
Snacks
Small beer and cumin-flavored bread
Small, crispy beer-flavored bread made with rye and cumin, quickly prepared and perfect for accompanying appetizers and spreads.
Average score* 93/100
Main dishes
Baked Falukorv with cheese and tomato
A Swedish-style falukorv sausage, pierced with holes, layered with mustard and ketchup-covered cheese slices, baked in the oven with onions and tomatoes.
Average score* 92/100
Main dishes
Baked salmon fillet, with melted butter
A salmon fillet coated in melted butter, seasoned with salt and pepper, cooked for about 20 minutes at 175 °C: a quick and simple Swedish recipe.
Average score* 91/100
Baking
Soft vegan vanilla cake
A Swedish cake without eggs or milk: made with flaxseed, vegetable margarine, and oat milk, and baked for 35 minutes at 175 °C.