Indian recipes: 160 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Hard-boiled Bengali-style egg curry, dim kosha, tea, chai, Amritsar Rotis, Kabuli apple…
World cuisines
Average score* 73/100Bengali hard-boiled egg curry: hard-boiled eggs with slight cuts and a golden color, simmered in a sauce made with onions, tomatoes, yogurt, and a fragran…
Average score* 98/100Discover this comforting tea with delicate flavors, perfect for a relaxing afternoon treat. A warm and delicious beverage.
Average score* 67/100Crispy Amritsari rotis, filled with potatoes and spices, perfect for a delicious breakfast or lunch.
Average score* 97/100A flavorful and spicy starter, perfect for satisfying a light appetite. The baked apples, chickpeas, and spices create a delicious combination.
Average score* 85/100A refreshing Bengali chaat: whipped natural yogurt mixed with grated apple and chickpeas, topped with sweet and spicy chutneys, spices, and crunchy toppin…
Average score* 67/100A flavorful and aromatic meat dish, prepared with special spices from northern India.
Average score* 66/100A rich and flavorful dish made with basmati rice, lentils, and meat, cooked together. Ideal for special occasions or gatherings.
Average score* 92/100A delicious curry made with chickpeas, chili peppers, and herbs, served with rice and French fries.
Average score* 80/100A flavorful and spicy Indian dish, infused with kasundi, a spicy paste. Traditionally served with rice.
Average score* 93/100A simple and delicious recipe for sautéed shrimp with spinach, perfect for a daily meal.
Average score* 74/100A delicious, slow-cooked beef stew with onions and warm spices, perfect for cold evenings.
Average score* 71/100A serving of chili gopi, served with rice, biryani, or chapati. The cauliflower is cooked and fried to create a crispy texture.