Average score* 80/100
Main dishes
Chicken Bog II
Recipe for slow-cooked chicken with rice and sausages, a traditional dish in American cuisine.
Casserole and stew recipes
Casserole and stew recipes: 216 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Chicken Bog II, Chicken Bog I, Bernoise salsa, Linz salad with rice…
- 216recipes
- 1 hr 41 minon average
- 91easy to make
By appliance and cooking method
- Oven recipes1628
- Pan-fried recipes1197
- Blender recipes434
- Deep-fried recipes240
- Casserole and stew recipes216
- Steamed recipes102
- No-cook recipes73
- Wok recipes58
- Barbecue recipes37
- Microwave recipes26
- Plancha recipes15
216 recipes
Average score* 80/100
Average score* 69/100
Main dishes
Chicken Bog I
A traditional chicken stew recipe for 10 people, slow-cooked to perfection for an unforgettable flavor.
Average score* 80/100
Main dishes
Bernoise salsa
Discover this traditional sauce made with egg yolks, clarified butter, and Allium ascalonicum (garlic).
Average score* 69/100
Appetizers
Linz salad with rice
A flavorful and spicy salad, perfect for summer days. Vegetarian and refreshing.
Average score* 95/100
Desserts
Canjicada
Traditional recipe for Canjicada, a rich and flavorful Belgian dessert.
Average score* 30/100
Main dishes
Lorraine stew
A traditional Lorraine stew, featuring meat and vegetables, served with grilled bread.
Average score* 96/100
Sauces
Zucchini soup
A light and refreshing zucchini soup, served warm with a dollop of crème fraîche.
Average score* 95/100
Main dishes
Five-vegetable soup
A hearty winter vegetable soup, enriched with cream.
Average score* 61/100
Main dishes
Vegetable and chickpea tart
A delicious vegetable and chickpea tart, perfect for a group meal.
Average score* 68/100
Main dishes
Chicken in Red Wine
Discover this recipe for “coq au vin,” a classic French dish that combines red wine and mushrooms.
Average score* 45/100
Main dishes
Pork sausage
Traditional Belgian recipe for pork stew, a slow-cooked dish made with pork bones and spices.
Average score* 92/100
Main dishes
Stewed apples and navy beans
A delicious Belgian recipe featuring earthy apples and navy beans, cooked in a pot with green bell peppers.