Average score* 46/100
Main dishes
Filipino-style callos with tripe and chorizo
A Filipino dish inspired by Spanish cuisine: braised beef tripe and pork foot with chorizo, bell pepper, and chickpeas in a tomato-based sauce.
Casserole and stew recipes
Casserole and stew recipes: 216 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Filipino-style callos with tripe and chorizo, Brunswick stew, chicken stew, tomato and corn, Classic chicken fricasse with mushrooms, Persian beef and vegetable stew…
- 216recipes
- 1 hr 41 minon average
- 91easy to make
By appliance and cooking method
- Oven recipes1630
- Pan-fried recipes1197
- Blender recipes440
- Deep-fried recipes244
- Casserole and stew recipes216
- Steamed recipes104
- No-cook recipes76
- Wok recipes58
- Barbecue recipes37
- Microwave recipes26
- Plancha recipes15
216 recipes
Average score* 46/100
Average score* 70/100
Main dishes
Brunswick stew, chicken stew, tomato and corn
A hearty American stew: tender chicken, sweet tomatoes, corn, lima beans, and bell peppers, simmered in a creamy white wine sauce.
Average score* 45/100
Main dishes
Classic chicken fricasse with mushrooms
A slow-cooked chicken stew in a creamy sauce made with chicken stock, shallots, and mushrooms, thickened with cream and egg yolk: a classic chicken pot pi…
Average score* 33/100
Main dishes
Persian beef and vegetable stew
An Iranian beef stew made with carrots, potatoes, small onions, green beans, and bell peppers, thickened with flour and tomato paste.
Average score* 33/100
Main dishes
Iranian-inspired lamb, chickpea, and bean stew
A hearty Iranian stew: lamb with bone-in, chickpeas, navy beans, tomatoes, Jerusalem artichokes, and chili peppers, finished with a squeeze of lemon juice…
Average score* 52/100
Main dishes
Brussels sprout stew, two ways
A Brussels sprout stew in two variations: with corned beef and rice, or with apples, ground apples, cider, and sausage meat.
Average score* 66/100
Main dishes
Gurupina de Baza with mushrooms and chorizo
A rustic Andalusian dish from the Baza region: slow-cooked potatoes, mushrooms, chorizo, and tomatoes, bound together with a puree of dried chili and flou…
Average score* 91/100
Main dishes
Fresh broad beans sautéed with serrano ham
Fresh fava beans cooked with new onions, then sautéed in olive oil with diced Serrano ham: a simple Spanish dish.
Average score* 57/100
Main dishes
Guiñapos, a stew made with fresh fish dough
A Spanish-style stew of thin pasta sheets, desalinated cod, mussels, prawns, and globe artichokes, flavored with saffron: a hearty dish from the coast.
Average score* 83/100
Main dishes
Chickpea and vegetable stew with rice
A hearty chickpea, pepper, zucchini, leek, and rice stew, seasoned with cumin and served with scrambled eggs. Simple and nutritious.
Average score* 35/100
Main dishes
Stuffed apple pies filled with meat, white wine sauce
Apple filled with slow-cooked beef, tomatoes, and peppers, then pan-fried and cooked in a white wine sauce: a classic Catalan dish.
Average score* 50/100
Main dishes
Slow-cooked lamb and apple stew
A dish from the Pyrenees region of Catalonia: lamb with rosemary, potatoes, green peas, onion, white wine, and herbs, baked in the oven with a garlic and …