Average score* 69/100Linz salad with rice
A flavorful and spicy salad, perfect for summer days. Vegetarian and refreshing.
Casserole and stew recipes: 216 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Linz salad with rice, Vegetable and chickpea tart, Chicken in Red Wine, fish cassoulet…
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Average score* 69/100A flavorful and spicy salad, perfect for summer days. Vegetarian and refreshing.
Average score* 61/100A delicious vegetable and chickpea tart, perfect for a group meal.
Average score* 68/100Discover this recipe for “coq au vin,” a classic French dish that combines red wine and mushrooms.
Average score* 77/100A perfectly cooked fish cassoulet, featuring white fish, bacon, and fresh herbs, for a comforting meal.
Average score* 75/100A classic of Italian cuisine, delicious and full of flavor.
Average score* 53/100Discover this delicious country stew from Juneda, perfect for 10 people and full of flavour.
Average score* 61/100A delicious cassoulet, a classic dish from the French southwest, made with pork and navy beans.
Average score* 67/100A comforting winter dish, featuring slow-cooked pork ribs in a delicious sauce made with onions from Figueres.
Average score* 17/100A delicious busca soup, rich in flavor and texture, perfect for cold winter days. Served with bread, it’s ideal for a family meal.
Average score* 60/100Delicious traditional Belgian breads, baked in cider, perfect for a delicious appetizer.
Average score* 75/100A traditional, creamy, and sweet Indian pudding, served during the Makar Sankranti festival. Perfect for sharing.
Average score* 48/100Discover this delicious Greek specialty, reimagined in a Belgian style, perfect for a family dinner.