Average score* 50/100Homemade lemon meringue pie
A lemon meringue tart on a shortcrust pastry base, topped with a creamy lemon custard and a torched meringue for a golden touch.
British recipes: 27 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Homemade lemon meringue pie, traditional English tea, the proper way to make it, Mulberry and cornflower-flavored drink, Bannock, Scottish-style fried flatbread…
World cuisines
Average score* 50/100A lemon meringue tart on a shortcrust pastry base, topped with a creamy lemon custard and a torched meringue for a golden touch.
Average score* 100/100A cup of black tea brewed like in England: preheated teapot, boiling water, a waiting time of 3 to 5 minutes, followed by lemon, milk, and sugar to taste.
Average score* 50/100A traditional Cornish drink made with mulberries macerated in vinegar, then cooked with cloves, ginger, and sugar, which can be stored for months.
Average score* 97/100These simple Scottish oatcakes take only a few minutes to prepare, then are pan-fried until golden brown. They are crispy and delicious, best enjoyed warm…
Average score* 24/100A typical British Sunday roast: roasted meat, golden roast potatoes, vegetables, Yorkshire puddings, and a rich, flavorful gravy, enjoyed by the whole fam…
Average score* 97/100Traditional Cornish biscuits, made with butter and generously flavored with ginger, cinnamon, and other spices, and baked in just 15 minutes.
Average score* 92/100A versatile, traditional sauce: veal, ham, onion, parsnip, and garlic simmered in broth and white wine, then reduced and strained before serving.
Average score* 62/100Vanilla cupcakes topped with violet buttercream frosting, decorated with small golden fans and gemstone-shaped candies to resemble a crown.
Average score* 76/100British coronation chicken: pieces of chicken mixed with a cold mayonnaise-based sauce containing curry, apricot, and whipped cream, garnished with waterc…
Average score* 91/100These British oatmeal bars, made with butter and syrup, can be baked in 25 minutes and are customizable with walnuts, dried fruits, or dark chocolate.
Average score* 52/100A tangy vegetable relish featuring crunchy vegetables, vinegar, and vibrant color from turmeric, with a kick from mustard and ginger. Ideal for serving wi…
Average score* 95/100Small, rustic cakes made with whole-wheat flour, featuring grape, hazelnut, and carrot flavors, that take on a rocky appearance when baked.