Average score* 99/100A Delicious Cup of Tea
Learn how to make a perfect cup of tea, ideal for a moment of relaxation. Quick and simple, this tea brings warmth and comfort.
British recipes: 28 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: A Delicious Cup of Tea, Spicy Cornish biscuits, Bannock, Scottish-style fried flatbread, Homemade piccalilli: vegetables pickled in vinegar and turmeric…
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Average score* 99/100Learn how to make a perfect cup of tea, ideal for a moment of relaxation. Quick and simple, this tea brings warmth and comfort.
Average score* 97/100Traditional Cornish biscuits, made with butter and generously flavored with ginger, cinnamon, and other spices, and baked in just 15 minutes.
Average score* 97/100These simple Scottish oatcakes take only a few minutes to prepare, then are pan-fried until golden brown. They are crispy and delicious, best enjoyed warm…
Average score* 52/100A tangy vegetable relish featuring crunchy vegetables, vinegar, and vibrant color from turmeric, with a kick from mustard and ginger. Ideal for serving wi…
Average score* 95/100Small, rustic cakes made with whole-wheat flour, featuring grape, hazelnut, and carrot flavors, that take on a rocky appearance when baked.
Average score* 100/100A cup of black tea brewed like in England: preheated teapot, boiling water, a waiting time of 3 to 5 minutes, followed by lemon, milk, and sugar to taste.
Average score* 83/100A classic English recipe, reimagined with apples, butter, and pre-made pastry. Perfect for a simple yet delicious dessert.
Average score* 62/100Vanilla cupcakes topped with violet buttercream frosting, decorated with small golden fans and gemstone-shaped candies to resemble a crown.
Average score* 90/100Discover this traditional English fruitcake, which is easy to make and perfect for an afternoon snack or dessert.
Average score* 96/100Scones are small, round baked goods made with butter and flour.
Average score* 72/100Discover this traditional fish and chips recipe, a popular dish in England, featuring crispy French fries and golden-brown cod.
Average score* 50/100A lemon meringue tart on a shortcrust pastry base, topped with a creamy lemon custard and a torched meringue for a golden touch.