Average score* 83/100
Main dishes
Iguaxte
A colorful and flavorful dish made with quinoa, tomatoes, and mild chili peppers, perfect for a family meal.
Blender recipes
Blender recipes: 440 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Iguaxte, Carrot-based salad with ground apples, Pumpkin puree soup, Benedict’s rice pudding, soft sausage, and apple compote…
- 440recipes
- 48 minon average
- 321easy to make
By appliance and cooking method
- Oven recipes1630
- Pan-fried recipes1197
- Blender recipes440
- Deep-fried recipes244
- Casserole and stew recipes216
- Steamed recipes104
- No-cook recipes76
- Wok recipes58
- Barbecue recipes37
- Microwave recipes26
- Plancha recipes15
440 recipes
Average score* 83/100
Average score* 43/100
Appetizers
Carrot-based salad with ground apples
A unique Spanish salad, perfect for a summer meal. The baked apples and carrots create a delicious combination.
Average score* 85/100Pumpkin puree soup
A traditional Austrian soup, rich in flavor and perfect for cold days.
Average score* 32/100
Main dishes
Benedict’s rice pudding, soft sausage, and apple compote
A bold Catalan recipe: rice pudding ice cream, tender pork sausage braised in Grenache, apple compote, and Catalan cream, for an original presentation.
Average score* 91/100
Drinks
Royal Banana Cocktail with rum and pineapple
An exotic and fruity cocktail: rum, orange juice, pineapple juice, coconut syrup, banana, and cream, all mixed and served over crushed ice in under a minu…
Average score* 93/100
Appetizers
Carrot and saffron salad
A traditional salad featuring grated carrots, with a sweet and saffron-infused flavour.
Average score* 85/100
Desserts
Panna Cotta with Berry Coulis
Mascarpone and vanilla panna cotta set in glasses, with a lemony berry coulis. “Made with my own two hands!”
Average score* 60/100
Appetizers
Lentil and bacon purée
A creamy split pea soup made with chicken broth, bacon, onion, and celery, blended and served with sour cream and crispy bacon.
Average score* 42/100
Sauces
Adjika
A paste made with bell peppers, enhanced with tomatoes and garlic, for a flavorful condiment from Caucasian cuisine.
Average score* 87/100
Main dishes
Chicken soup
A delicious chicken and apple soup, perfect for a cold-weather meal.
Average score* 74/100
Appetizers
Green pea soup, with potatoes and bell peppers
A creamy Serbian soup with green peas, potatoes, and bell peppers, flavored with curry, ginger, turmeric, garlic, and dill.
Average score* 88/100
Desserts
Cinnamon and clove fig jam
A spiced fig jam with cinnamon and cloves, blended and then enhanced with a squeeze of lemon: perfect for spreading on bread or serving with cheese.