Average score* 94/100Crispy cinnamon biscuits
Discover these crispy and cinnamon-scented biscuits, perfect for a delicious breakfast.
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Crispy cinnamon biscuits, Cornflake and chocolate biscuits, Gutu fish stew, Ginger cake…
World cuisines
Average score* 94/100Discover these crispy and cinnamon-scented biscuits, perfect for a delicious breakfast.
Average score* 86/100Discover these soft, chocolatey cornflake cookies, perfect for an afternoon snack or treat.
Average score* 87/100A delicious Gutu fish stew, featuring a small fish from Bangladesh, simmered with spices and guava juice. Perfect served with rice.
Average score* 91/100Discover this delicious carrot cake recipe, which is high in fiber and vitamins, and perfect for cold winter days.
Average score* 93/100A delicious and nutritious dessert, made with finely grated carrots. Perfect for entertaining guests or celebrating special occasions.
Average score* 90/100Discover this delicious spice paste, made with carrots and peppers, perfect for adding flavor to your dishes.
Average score* 90/100Vegetable and kiwi jam, perfect as an appetizer or dessert.
Average score* 88/100A traditional dish made with potatoes and beef.
Average score* 80/100Discover this uncooked walnut tart, an original and delicious dessert that doesn’t require baking.
Average score* 97/100A sweet and fragrant plum compote, served with a touch of butter and parsley.
Average score* 84/100Discover this traditional Belgian cake recipe, which is fragrant and moist. It’s perfect for a simple and delicious dessert.
Average score* 87/100A refreshing and nutritious broth made with fresh vegetables, perfect for accompanying your meals.