Average score* 51/100Shrimp in mango
An original recipe that combines the sweetness of mango with the crunch of shrimp.
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Shrimp in mango, Pork fillets with maple syrup, Beef fillet with Madeira wine, Fish stuffed with puff pastry…
World cuisines
Average score* 51/100An original recipe that combines the sweetness of mango with the crunch of shrimp.
Average score* 55/100Pre-seasoned pork fillets, cooked in a pan or in the oven.
Average score* 42/100A delicious and elegant dish, perfect for special occasions.
Average score* 53/100Filled with pollock and salmon fillets, this fish encased in puff pastry is a culinary delight, perfect for holidays or special occasions.
Average score* 61/100Discover this delicious recipe featuring fish and shellfish, including mussels, crab, and vegetables.
Average score* 59/100A unique and light salad featuring crispy fried shallots, samphire (sea beans), and fermented cucumbers.
Average score* 41/100Discover this flaxseed tart, perfect for a light and nutritious dessert. Prepare it in just 60 minutes and serve it immediately.
Average score* 67/100Soft, juicy hamburgers filled with caramelized onions and topped with melted cheese, perfect for family meals.
Average score* 72/100Discover this recipe for tender, seasoned beef steaks served with a creamy sauce.
Average score* 30/100Make a beef or veal broth for a flavorful and rich soup.
Average score* 30/100A homemade apricot wine recipe with dried apricots, fruit and yeast, ideal for home winemaking fans.
Average score* 65/100A vibrant and refreshing salad, decorated with marigold flowers, perfect for spring meals.