Average score* 84/100Chicken tinga tacos filling
A filling for tacos and burritos: shredded chicken simmered in a tomato, onion, and bell pepper sauce, with a touch of chili.
Tex-Mex and Mexican recipes: 41 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Chicken tinga tacos filling, Mexican-style black bean refried beans, Spice blend for homemade chili, Vegan chili with three types of beans…
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Average score* 84/100A filling for tacos and burritos: shredded chicken simmered in a tomato, onion, and bell pepper sauce, with a touch of chili.
Average score* 97/100These mashed black beans with onions, cooked in a pan, make a rich and flavorful Mexican side dish, perfect to serve with fresh cheese and crispy tortilla…
Average score* 99/100A homemade chili spice blend: dried chili peppers roasted until dry, combined with cumin, cilantro, and cloves, then ground into a fragrant powder.
Average score* 80/100A hearty vegan chili made with kidney beans (both black and white), corn, bell peppers, and jalapeños, slowly simmered and enhanced with molasses: easy an…
Average score* 42/100A hearty venison chili, simmered for three hours with spices, carrots, celery, and kidney beans: a flavorful and robust dish that is even better when rehe…
Average score* 94/100A homemade spice blend made with ancho and árbol chiles, powdered garlic, oregano, and toasted cumin, ground into a fine powder: simple yet very fragrant.
Average score* 95/100The Tequila Sunrise combines tequila, orange juice, and grenadine syrup, with the grenadine settling at the bottom of the glass to create a visually appea…
Average score* 87/100A smoky and spicy ketchup: made with tomato concentrate, apple cider vinegar, chipotle peppers in adobo, and powdered spices, cooked for 30 minutes and ag…
Average score* 100/100A fruity and creamy cocktail inspired by the margarita: blended banana, brown tequila, lime juice, and crushed ice, served very cold in a glass.
Average score* 98/100A simple Mexican side dish: mashed kidney beans with tomato juice, seasoned with cumin and corn kernels. It can be served hot or cold.
Average score* 89/100A delicious blend of flavors, perfect for accompanying your meals or appetizers.
Average score* 90/100Simple recipe for Guatemalan guacamole made with avocado, onion, and lemon.