Average score* 80/100yellow curry
A traditional Thai dish from the south, flavorful and colorful, featuring fish or shrimp.
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: yellow curry, nine-ingredient curry, crispy French fries seasoned with cane sugar and sesame seeds, Chickpea halva…
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Average score* 80/100A traditional Thai dish from the south, flavorful and colorful, featuring fish or shrimp.
Average score* 75/100Discover this exotic curry featuring dried chili peppers, fresh fish, and seafood.
Average score* 87/100Discover this traditional Belgian recipe that transforms Brussels sprouts into a delicious and crispy dish.
Average score* 89/100Discover this delicious chickpea halva recipe, a soft and sweet dessert.
Average score* 93/100A delicious recipe for a vegetable dish with cashew nuts and coconut, typical of Malagasy cuisine.
Average score* 93/100A North Indian dish, flavored with spices and served with rice, dosas, or chapatis.
Average score* 94/100A simple spice to prepare using fried eggs, typically eaten with bread or as a snack.
Average score* 92/100A delicious Belgian recipe featuring earthy apples and navy beans, cooked in a pot with green bell peppers.
Average score* 96/100A simple and flavorful salad featuring zucchini, green beans, rice flour, and spices.
Average score* 98/100These “Allium sativum” boats are a local, flavorful snack, primarily made with chopped garlic. They are served with a small amount of warm oil and are ver…
Average score* 99/100A specialty of Kerala, rich in nutrients and enjoyed by both children and adults.
Average score* 88/100Learn how to make traditional dosas made with rice flour, a popular dish from southern India.