Average score* 63/100
Desserts
Khorshapatta: A royal dessert from Bengali cuisine
A traditional Bengali dessert, the Khorshapatta is a thin, flaky pastry filled with a rich cream, offering a delicate texture and a milky flavor.
Pan-fried recipes
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Khorshapatta: A royal dessert from Bengali cuisine, Tomato soup, fish couscous, Pipar Sauce…
- 1197recipes
- 51 minon average
- 879easy to make
By appliance and cooking method
- Oven recipes1630
- Pan-fried recipes1197
- Blender recipes440
- Deep-fried recipes244
- Casserole and stew recipes216
- Steamed recipes104
- No-cook recipes76
- Wok recipes58
- Barbecue recipes37
- Microwave recipes26
- Plancha recipes15
1197 recipes
Average score* 63/100
Average score* 99/100Tomato soup
A refreshing and easy-to-make soup, perfect for a summer meal.
Average score* 95/100
Main dishes
fish couscous
A delicious rice and fish dish, flavored with cilantro and chili peppers.
Average score* 93/100
Sauces
Pipar Sauce
A rich and flavorful sauce made with peppers, cream, and tomato sauce from Toro.
Average score* 70/100
Main dishes
Flour-dusted Limousin sausages
These buckwheat and wheat galettes, made in the Limousin region, are prepared by letting them rest for several hours before being cooked like pancakes. Th…
Average score* 52/100
Main dishes
Fish in jelly
A traditional gelatin-based fish recipe, perfect for a special occasion. The preparation takes time, but the result is a delicious dish.
Average score* 100/100
Desserts
lost bread
A quick and easy dessert, perfect for children’s afternoon snacks or as a dessert after a meal.
Average score* 100/100
Drinks
Raspberry leaf drink
Enjoy this refreshing and flavorful drink, made with raspberry leaves and water.
Average score* 91/100Seasonal vegetable salad
A refreshing salad with seasonal vegetables, perfect for a light meal.
Average score* 93/100
Main dishes
Ground apple and peas
A simple and popular dish, perfect for everyday meals. Heat some oil in a pan, add spices, potatoes, and peas, and serve.
Average score* 82/100
Desserts
Muri moa (Bengali spiced rice) or soufflé rice
Rice balls made with puffed rice, coated in palm sugar syrup, with coconut and sesame seeds: a delicious and easy-to-make Bengali snack.
Average score* 93/100
Main dishes
Green beans with tomatoes
A delicious recipe for slow-cooked green beans with tomatoes, garlic, and herbs.