Average score* 96/100
Desserts
Soft, fluffy muffins
Discover these soft, delicious muffins, perfect for a delightful breakfast!
Oven recipes
Oven recipes: 1630 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Soft, fluffy muffins, Fabiola’s Cake, Baked apples with brown sugar, cinnamon, and walnuts, brioche…
- 1630recipes
- 1 hr 6 minon average
- 1032easy to make
By appliance and cooking method
- Oven recipes1630
- Pan-fried recipes1197
- Blender recipes440
- Deep-fried recipes244
- Casserole and stew recipes216
- Steamed recipes104
- No-cook recipes76
- Wok recipes58
- Barbecue recipes37
- Microwave recipes26
- Plancha recipes15
1630 recipes
Average score* 96/100
Average score* 93/100
Desserts
Fabiola’s Cake
The traditional dessert from Eliana’s kitchen, the Fabiola cake, is a real treat in the spring.
Average score* 93/100
Desserts
Baked apples with brown sugar, cinnamon, and walnuts
Four large apples, hollowed out, filled with a mixture of brown sugar, cinnamon, and walnuts, baked in a light syrup and brushed with syrup during cooking.
Average score* 64/100
Baking
brioche
A soft and delicious brioche, perfect for breakfast or as an appetizer.
Average score* 91/100
Desserts
Chocolate eclairs with vanilla cream
Discover this traditional chocolate cake recipe, topped with a vanilla cream, perfect for holidays!
Average score* 96/100
Appetizers
Sweet dosa
A specialty of Kerala, these sweet dosas are flavored with coconut and sugar.
Average score* 90/100
Desserts
Ladies' handkerchiefs
These Moroccan pastries are perfect for a delicious and elegant breakfast.
Average score* 55/100
Main dishes
Roasted duck with oranges
Discover this recipe for roasted duck with oranges, a delicious and elegant dish perfect for special occasions.
Average score* 93/100
Main dishes
Fish with a crust made of ground apples
A delicious and visually appealing dish, served with vegetables and a salad.
Average score* 71/100
Main dishes
Carélie and leipäjuusto tartlets
Two Finnish specialties: rye tartlets filled with rice or mashed potatoes, and leipäjuusto, a golden-brown baked cheese.
Average score* 83/100
Baking
Teilak, Basque tiles with almonds
Crispy Basque-style biscuits with chopped almonds, sugar, and melted butter, still warm from the oven, to help them retain their shape.
Average score* 60/100
Baking
Brioche rolls filled with pastry cream and grapes
A soft, risen dough filled with vanilla pastry cream and grapes, cut into snail shapes, baked until golden brown, and then brushed with butter.