Average score* 65/100Lemon tart
A light and tangy dessert, the lemon tart is a classic of Belgian pastry.
Oven recipes: 1630 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Lemon tart, Galaktoboureko, Traditional Christmas cookies, Dream of fruits…
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Average score* 65/100A light and tangy dessert, the lemon tart is a classic of Belgian pastry.
Average score* 59/100A traditional Greek dessert, galaktoboureko consists of a semolina pudding encased in phyllo pastry, and served with a simple syrup.
Average score* 86/100Discover these festive Christmas cookies with hazelnuts and spices, perfect for the holidays.
Average score* 66/100A quick and easy snack to prepare, consisting of puff pastry, cream, and frozen fruit.
Average score* 38/100Discover this fruit tart, a delicious and easy-to-make dessert. It’s perfect for ending a meal or as an appetizer.
Average score* 91/100Discover this delicious and fragrant fruit tart, perfect as a dessert after a meal.
Average score* 90/100Discover these traditional Australian biscuits, perfect for picnics and afternoon treats.
Average score* 96/100Discover the traditional recipe for ANZAC biscuits, which are associated with Australian and New Zealand troops. These soft and crunchy biscuits are easy …
Average score* 46/100A traditional Italian sweet bread, flavored with lemon and anise seeds, perfect for Easter celebrations.
Average score* 90/100Oysters wrapped in bacon slices, baked in the oven, and served as part of a special dinner.
Average score* 90/100A light and fluffy cake, perfect for a family breakfast.
Average score* 52/100Traditional puff pastry recipe for a special occasion, ideal for 6 people.