Average score* 46/100
Baking
Danish marshmallow candies coated in chocolate
Danish treats: biscuits filled with Italian meringue and vanilla, then coated in dark chocolate and shredded coconut.
Oven recipes
Oven recipes: 1630 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Danish marshmallow candies coated in chocolate, Christmas star cake: lemon sponge cake, A whimsical cake featuring amaretti biscuits, hazelnuts, and chocolate., American chocolate and nut tart…
- 1630recipes
- 1 hr 6 minon average
- 1032easy to make
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- Oven recipes1630
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1630 recipes
Average score* 46/100
Average score* 74/100
Baking
Christmas star cake: lemon sponge cake
A light lemon sponge cake, perfect for Christmas, to be topped with orange marmalade, soaked in rum, and finished with dark chocolate and candied orange p…
Average score* 77/100
Baking
A whimsical cake featuring amaretti biscuits, hazelnuts, and chocolate.
A rich and decadent flat cake featuring amaretti biscuits, hazelnuts, chocolate, and candied fruits, all soaked in a small amount of liqueur, and lightene…
Average score* 84/100
Baking
American chocolate and nut tart
A generous American-style pie: a filling made with melted butter, chocolate chips, and walnuts, baked in a pastry crust. Simple and delicious.
Average score* 92/100
Main dishes
Cheese and brown sauce French fries
The classic Manx snack: oven-baked French fries, topped with melted Cheddar cheese and a generous serving of rich beef gravy.
Average score* 84/100
Baking
Italian Paradise Cake
A soft and light Italian cake, made with apple starch, butter, and vanilla-flavored baking powder. It bakes for 50 minutes at 170 °C in a high-sided pan.
Average score* 73/100
Desserts
Chishimba, a Zambian cake made with cassava and coconut
This Zambian cassava and coconut cake is soft and fragrant with cinnamon and nutmeg – a traditional dessert for special occasions.
Average score* 82/100
Baking
Soft banana and hazelnut cake
A moist banana cake with mashed bananas and ground hazelnuts, easy to make even for beginners, sprinkled with powdered sugar just before serving.
Average score* 73/100
Baking
Kalomben, a soft, creamy cake
A light cake made with egg yolks, whipped with egg whites, baked in a buttered and floured pan, and then topped with cream after baking in the oven.
Average score* 54/100
Main dishes
Stuffed peppers, tortilla-style
Green peppers filled with a mixture of onion and apple, baked in the oven on a bed of potatoes: easy, nutritious, and available year-round.
Average score* 50/100
Main dishes
Slow-cooked lamb and apple stew
A dish from the Pyrenees region of Catalonia: lamb with rosemary, potatoes, green peas, onion, white wine, and herbs, baked in the oven with a garlic and …
Average score* 24/100
Main dishes
Stuffed peppers with rice, tuna, and Valencian-style beans
Red bell peppers filled with a mixture of slow-cooked rice, flaked tuna, beans, and tomatoes, then baked for a long time to create a rich and flavorful fi…