Italian recipes: 264 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Spaghetti with Bolognese sauce, made with homemade meat sauce, Jeanette’s Pasta, Butternut squash risotto, Milan-style risotto with saffron and Parmesan…
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Average score* 75/100Spaghetti with a meat sauce, made with ground meat, tomatoes, and garlic, slowly simmered to perfection – a classic Italian dish that children love.
Average score* 70/100Discover this delicious Jeanette pasta recipe, perfect for a family dinner.
Average score* 85/100Enjoy this pumpkin risotto, a delicious and flavorful main course. It’s perfect for winter evenings.
Average score* 68/100Milanese risotto is slowly cooked in a flavorful broth, infused with saffron, and finished with butter and Parmesan cheese: a classic, creamy Italian dish.
Average score* 81/100Discover this classic Italian spaghetti recipe, perfect for both children and adults. Simple and quick preparation.
Average score* 36/100Southern Italian Gratin: Fried eggplant, tomato sauce with basil, mozzarella, and Parmesan cheese, served warm or cold.
Average score* 39/100This is an ancient method of preserving anchovies, layering them between layers of coarse salt in glass jars, allowing them to be stored for up to two or …
Average score* 65/100A traditional Italian-American sauce, perfect for accompanying spaghetti or lasagna.
Average score* 59/100A hearty Italian vegetable soup, perfect for cold days.
Average score* 80/100A vegetarian alternative to meat patties, that is both delicious and easy to prepare.
Average score* 54/100Small veal meatballs, filled with Parmesan cheese, cooked ham, and parsley, browned in butter and then simmered in white wine and tomato sauce.
Average score* 64/100Homemade cannelloni stuffed with spinach, ricotta and salmon, topped with cream and Parmesan: 25 minutes in the oven, then browned.