Average score* 88/100Cinnamon and clove fig jam
A spiced fig jam with cinnamon and cloves, blended and then enhanced with a squeeze of lemon: perfect for spreading on bread or serving with cheese.
Blender recipes: 440 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Cinnamon and clove fig jam, Strawberry and yogurt smoothie, Homemade hummus with tahini and chili peppers, red pesto…
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Average score* 88/100A spiced fig jam with cinnamon and cloves, blended and then enhanced with a squeeze of lemon: perfect for spreading on bread or serving with cheese.
Average score* 98/100A creamy smoothie made with fresh strawberries, plain yogurt, milk, sugar, and a few ice cubes: ready in just a few minutes to cool you down.
Average score* 95/100A creamy hummus made with tahini, lemon, and garlic, seasoned with chili pepper, cumin, and paprika, ready in just five minutes with a simple blender.
Average score* 71/100Italian-style sauce for pasta or bread topping, made with dried tomatoes and basil.
Average score* 85/100A traditional Italian sauce made with basil, pine nuts, and olive oil, perfect for pasta.
Average score* 83/100A colorful and flavorful dish made with quinoa, tomatoes, and mild chili peppers, perfect for a family meal.
Average score* 95/100Discover this simple recipe for a banana, coffee, and vanilla ice cream milkshake, perfect for a sunny lunch.
Average score* 77/100Pesto is an Italian condiment that is perfect for many Belgian pasta dishes, such as trofiette or linguine.
Average score* 97/100A fresh and flavorful salad with smoked fish, ham, walnuts, and vegetables cooked with thyme.
Average score* 87/100Meat skewers made with ground meat, onion, and spices, inspired by the Armenian dish Kololak, to be served with a can of crab juice.
Average score* 90/100These Moroccan pastries are perfect for a delicious and elegant breakfast.
Average score* 96/100A fresh, flavorful salad with tomatoes, harissa and herbs.