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297 px|right|thumbnail|Turkish salad
Ingredients and directions
- Prep time15 min
- Cook time5 min
- Resting1 hr
- Total1 hr 20 min
- DifficultyEasy
- CostBudget
- Cooking methodskillet
- Estimated cost$1.36 $0.34 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 7, 2026.
Ingredients
servings
- $0.34
- $0.16
- $0.11
- $0.15
- $0.06
- $0.30
- $0.14
- $0.10
Prices from US supermarkets for 4 of 8 ingredients; Belgian prices for the rest.
Directions
- Slice the onion and sauté it in a skillet with the oil until translucent.
- Add the canned tomatoes, harissa, tomato paste, cumin, salt and pepper. Mix well. ≈ 4 min
- Chop the fresh cilantro and add it to the mixture. Let rest in the refrigerator for one hour before serving.
The bill
Turkish Salad
- 1 can of tomatoes$0.34
- 2 tsp harissa$0.16
- 2 tsp tomato paste$0.11
- 1 onion$0.15
- 1 tbsp oil$0.06
- a handful of fresh cilantro$0.30
- a pinch of salt and pepper$0.14
- 1/2 tsp cumin$0.10
Total$1.36
that's $0.34 per person
Estimated price; varies by store.
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