Average score* 44/100Lamb Sausage Bacon
Discover this easy, flavorful lamb sausage bacon recipe that turns pork belly into smoked bacon.
Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Lamb Sausage Bacon, Applesauce Cake, Apples with Mustard and Goat Cheese, Tapioca with Apples…
World cuisines
Average score* 44/100Discover this easy, flavorful lamb sausage bacon recipe that turns pork belly into smoked bacon.
Average score* 84/100A traditional Belgian applesauce cake recipe that combines sweetness with the flavor of applesauce.
Average score* 95/100An original, easy starter with Golden Delicious apples, yellow mustard and fresh goat cheese.
Average score* 65/100A delicious baked apple and tapioca dessert, perfect when you want something light yet indulgent.
Average score* 94/100A perfect side for roast white meat, grilled fish or fish baked en papillote.
Average score* 67/100Discover this traditional Aubrac recipe: mashed potatoes enhanced with cream, butter, and fresh cheese.
Average score* 92/100Discover this traditional recipe from northern France, which elevates lobster with a creamy and flavorful sauce.
Average score* 83/100This refined and easy-to-make chocolate caramel is perfect for a special dinner.
Average score* 91/100A sweet and fragrant banana compote, caramelized with sugar and cinnamon.
Average score* 70/100Discover this delicious ricotta and coffee tart, the perfect indulgent and unique dessert.
Average score* 65/100A light and tangy dessert, the lemon tart is a classic of Belgian pastry.
Average score* 87/100A classic, delicious, and easy-to-make Christmas specialty.