Illustration: wooden sign above a table laid in a kitchen, with autumn flowers, pumpkins, soups and small dishes

Belgian recipes

Belgian recipes: 1976 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Coix seed cake, Peach-scented butter, Roasted lamb filled with fermented cabbage from Brestovo, Fresh onions baked with cheese…

  • 1976recipes
  • 51 minon average
  • 1635easy to make

World cuisines

1976 recipes