Average score* 81/100Dried broad beans, michirones, with chorizo and ham
Dry broad beans, cooked in a pressure cooker with chorizo, Iberian bacon, and Serrano ham, seasoned with garlic and bay leaves: a hearty Spanish dish.
Spanish recipes: 124 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Dried broad beans, michirones, with chorizo and ham, Gazpachos d’Alpuente, Madrid stew, Inferno chorizo (flambé with whisky)…
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Average score* 81/100Dry broad beans, cooked in a pressure cooker with chorizo, Iberian bacon, and Serrano ham, seasoned with garlic and bay leaves: a hearty Spanish dish.
Average score* 93/100Traditional Spanish gazpacho recipe, a refreshing and cooling soup.
Average score* 46/100The traditional Spanish stews, known as “cocido madrileño,” are a hearty dish made with a variety of meats, vegetables, and pasta, slow-cooked to create a…
Average score* 95/100A flambé chorizo with whisky, ready in 2 minutes, a spectacular and perfect appetizer.
Average score* 74/100Discover these traditional fried dough pastries, a staple of Antillean and Guyanese cuisine. Perfect for an appetizer or a delicious starter.