Average score* 93/100Indian-style rice with lime
A simple and fragrant rice dish from southern India, made with lime juice, turmeric, mustard, and curry leaves, perfect for a meal on the go.
Pan-fried recipes: 1197 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Indian-style rice with lime, Flour-dusted Limousin sausages, Croque-monsieur, ham and cheese sandwich, Thin crepes made with milk and flour…
By appliance and cooking method
Average score* 93/100A simple and fragrant rice dish from southern India, made with lime juice, turmeric, mustard, and curry leaves, perfect for a meal on the go.
Average score* 70/100These buckwheat and wheat galettes, made in the Limousin region, are prepared by letting them rest for several hours before being cooked like pancakes. Th…
Average score* 95/100The croque-monsieur, also known as a toasted sandwich, is a sandwich made with bread, ham, and cheese, which is grilled in a pan or in a special appliance…
Average score* 95/100Simple crepes: a smooth batter made with flour, eggs, and milk, rested for half an hour, cooked for one minute per side, and topped with Nutella if desire…
Average score* 70/100The classic Polish dish: tender pork loin cutlets, marinated in milk and onion, breaded, and then fried until golden brown on both sides.
Average score* 86/100An American dish from the Civil War era: melted lard, cooked beef, and cornmeal, served hot like a stew. Simple and rustic.
Average score* 79/100A single-egg cake, cooked in a pan on the stovetop, without an oven, on a bed of caramelized bananas or apples: simple, soft, and quick to make, cooked ov…
Average score* 95/100Vegetable oatmeal pancakes, cooked with onion and garlic, rolled in oat flour and sesame seeds, and then fried in oil.
Average score* 82/100A beer-based pizza dough, without yeast, baked in a covered pan and then topped with ham, tuna, cheese, and olives: ready in one hour.
Average score* 83/100Almonds coated in a hard, dark caramel, made using the pan method with water and sugar: perfect as an appetizer or with a sweet dessert.
Average score* 62/100Vietnamese rice pancakes filled with sautéed jicama and carrots, sweet sausage, and dried shrimp, served with their accompanying sauce.
Average score* 75/100Thin slices of beef tenderloin rolled around carrots and lotus root, then seared and glazed with soy sauce, mirin, and sugar.